Posts Tagged ‘cherry’

Thoughts

I’m having one of those I-can’t-think-what-to-write-about days. Well, actually, I should qualify that statement. I’m having a bit of a lazy morning where I’ve spent an hour or two reading other blogs and listening to an audiobook so now my brain is in too many different places to think of something to write about. So I shall just list the thoughts that are in my mind right now.

– Will I ever become a world famous piano player? Or will I forever be stuck on the line, “And you come to me on a summer breeze” from How Deep Is Your Love? And are ten fingers enough to play this piece of music? At the moment, I need about twelve to be able to play it properly.

– Chocolate and cherry mousse cake is fabulous. And making a genoise sponge for the first time went ok. As did making custard from scratch…

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– Beouf bourginon is not actually that difficult to make. It is also extremely tasty, despite its easiness…

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– Planning an African adventure is muchos fun, even if it isn’t going to happen for over a year…

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– I can’t cope with X Factor winner James Arthur’s ‘my-parents-divorced-when-I-was-a-kid-and-now-I’m-traumatised-for-life’ routine. I just want to shake him and say, “Get over yourself! Grow up! I know your parents are divorced but SO ARE EVERYONE ELSE’S!” He writes songs about it which are really ‘deep’ apparently. So his Mum says. “Yeah,” she goes, serious face on and eyes looking down to the ground. “It’s really… It’s really… (she searches for the appropriate word, having used deep about four times already)… It’s really… deep.” Thanks for that, o mother of great eloquence and feeling. It’s good to know that, as a man in his 20s, the single most important that has happened in his life is still the separation of his parents when he was in primary school. Sometimes, Mr Arthur, people are better apart. Get over it.

– My rooibos tea has gone cold.

– There is a cat digging in the garden. I didn’t know cats dug.

– I am really intrigued about what happened with Oscar Pistorius and his girlfriend. I genuinely really like him. I just finished reading his autobiography, Blade Runner, a few weeks ago and it was really good. He seems like a down-to-earth, decent type. And a brilliant athlete. His arrest for murder seems totally at odds with the man I imagined him to be. Of course, a book written by him will obviously give the impression that he portrays, not necessarily who he actually is. And by the same token, a charge for murder is not a conclusion of guilt. There’s this space in between the law and the media and the person’s own voice, where they reside, and I don’t suppose I can know who he is or what has happened. I guess we will see what the outcome is.

– Today I am going for lunch with a friend I haven’t seen in way too long. I am excited.

Eating artwork for lunch

Yesterday, for Danda’s birthday, we had fancy lunch next to the Thames river, in a place called The Bingham. I was quite excited when I booked it as it’s one of those super swanky places that you never think you’ll eat in. I had done a bit of research though and found out that their lunch menu was very reasonably priced. So we had a lunchtime booking and I was very much looking forward to it.

They have a Michelin star, by the way, did I mention that. O yes, they have a Michelin star.

I started the whole thing off in a rush because I decided to bake thank you gifts for my neighbours who helped me break in the other day when I locked myself out, remember? There I was, baking away, then suddenly it was half eleven and the booking was at twelve and I was still in my jarmies!

I practically threw the baked goodies at my neighbours as I hurtled by, yelling “Can’t stop! Sorry!” Then we ran for our lives and arrived, red faced and sweaty, a few minutes late. Not the grand entrance I was hoping for!

This place is lovely. It’s quite grand and, to start with, there were no other diners.

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About four or five waiters and hosts and what have you, hovered about, checking if we were fine and if we needed anything.

We were given some lovely fresh-from-the-oven bread to start…

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…and then an amousse bouche. No, erm, amooze boosh… No… Amuse bushe…. Ok! I’ll admit. My non-fanciness was giving me away! I had heard of this but I’ve never known what it was. I’ll never become the Masterchef Champion of the World at this rate. I did some research. It’s a goat’s cheese mousse, with tomato mousse and cheese and onion sprinkles on top.

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I know what you’re thinking. And I was thinking it too. Cheese and onion sprinkles! What on earth!? But it’s ok. Just roll with it. They have a Michelin star.

Next were the starters.

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Chicken soup with Jerusalem artichokes (and other stuff which I don’t remember) and a small beautiful ham and cheese toastie. If I were ill or just miserable and grumpy, I can’t imagine anything better than this beautiful beautiful little soup dish.

The other starter was a pig’s head and rabbit terrine with a pear and chicory salad. I was initially a bit scared of the “pig’s head” part but decided to face the fear and do it anyway. There was some kind of mustardy dressing thing on this which was gorgeous. And the terrine was really meaty, no snouts or eyes as I feared.

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The mains were great, just the right amount for lunch and unbelievably tasty. They were a partridge dish with blackened figs and a crostini with game pate on it. And some greens, I forget which. I was too busy eating the amazing figs and trying to contain my excitement.

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The other main was a butternut squash risotto. That sounds quite ordinary, doesn’t it? This was NOT ordinary. It had a parmesan mousse and some teeny baby shitake mushrooms and some clear squares of jelly which were beautifully sweet but I couldn’t remember what they were! Anyway, the whole thing was amazing.

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Lastly, we had dessert and it was no less fabulous. Danda loves cherry and chocolate together so he got a chocolate ganache thing with cherries and a sweet lemon sorbet.

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I had a giant marshmallow thing with strawberry sorbet hidden in the middle. It sat in a bed of summer berries and raspberry juice. It was phenomenal.

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Lastly, just when we’d ordered espressos and thought we were done, they brought this beautiful board of sweeties.

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What you can see is a vanilla macaroon, an orange and ginger jelly, a passionfruit marshmallow and a Baileys chocolate truffle. I scoffed most of it without an inch of decorum and I don’t care who knows it.

Overall, this might be one of the tastiest and most beautiful lunches I’ve ever had! Really great service, amazing food and a beautiful view of the river. What more could one expect from lunch?

Lots to get excited about!

Ok, I’ve been making a point to be more excited about things recently. I found some good stuff too. Joan Rivers’ birthday, Donald Duck’s TV debut, the Jubilee….

And today I have yet more to be excited about. This morning I went swimming. Again? I hear you all say, in admiration. Well yes, again. That’s three times in a swimming pool in the past few weeks. If I keep going at this rate, I’ll need to get some silly goggles and one of those tight caps in a loud colour, like yellow or red. O wait, there’s more. Not only did I go swimming, but I went in the outdoor pool today! How hardcore am I? Actually it’s lovely there because it’s got lovely trees all round it and the sky was blue and the sun was shining on my face and I could almost pretend I was on holiday. I also did a few more lengths than last time so am thinking of letting the Olympic Games committee know to count me in for next time around.

So after a fabulous start to the day I came home and baked some muffins…. Well at least it’s even stevens now. If I hadn’t been swimming then it would have just been the muffins and I think it’s generally frowned upon to just bake batches of muffins every day without at least pretending to do some exercise to have earned them.

They are banana bread muffins but I made them chocolate flavoured and put lots of cherries in them.

Another reason to be excited is because one of my other post-exam goals was to be more sociable and this weekend I have got that covered too. I am channeling my inner country bumpkin and spending the weekend in wellies with some uni friends.

Now the ‘lazy’ part of my username betrays itself a lot in my friendships. I am unfortunately quite a lazy friend. I’ve worked since I moved to London. Even around my full time undergraduate course, I was also working full time and volunteering part time. And when I was at uni, it was easy to see my friends because we were all in the same place. Then we all left, and my schedule didn’t get any less busy, and I didn’t make up for it by ensuring I kept in touch with everyone. So I’m very very guilty of having friendships that I don’t invest as much time in as I should. I will dedicate some time soon to seeing people more often.

That’s partly why this weekend will be so great. The main reason is of course that I’ll get to spend it hanging out in a tractor in wellies. That’s obviously the MAIN reason. But it will also be lovely to see friends again.

Double excitement then! Swimming and weekend away. Woop! I’m off to pack my going-away bag. Lots of waterproofs and warm jumpers! I love an adventure!

Omg, we could solve a mystery or something and then it really WOULD be adventure! I could live out one of my many childhood dreams, to be George from The Famous Five. Hopefully there’s a crime this evening when we arrive!